Originally called a ‘New Orleans fizz’, this zingy cocktail works beautifully with our Saint Sithney Dry Gin or, for a more zesty twist, Saint Sithney Seville Gin.
Method
- Pour the Saint Sithney Dry Gin or Saint Sithney Seville Gin, lemon juice and sugar syrup in a cocktail shaker and fill up with ice cubes.
- Shake well until the outside of the shaker feels cold then strain into a tall glass filled with more ice and top up with prosecco or sparkling water.
- Garnish with a lemon slice.
