Spring Rum Serves to Brighten Your Days
Fresh flavours, lighter cocktails, and a new way to enjoy rum this season As the...
Our Gin and Vodka are sustainable, original, and shared internationally.
At Saint Sithney Distillery sustainability is woven into every part of our craft. From responsibly sourcing botanicals to mindful production and recyclable packaging, we tread lightly on the land that inspires us. By respecting nature, we honour our Cornish roots and create spirits that can be enjoyed with pride – crafted with care for both people and planet.


We believe great spirits start with great ingredients. That’s why we prioritise working with trusted local growers and producers wherever possible. By sourcing closer to home, we reduce food miles, support Cornish farming, and ensure that every botanical reflects the landscape that inspires us.
Our commitment continues beyond the spirit itself. Packaging is carefully chosen with recyclability and sustainability in mind, from glass bottles and reusable closures to reduced-plastic shipping solutions. For every bottle enjoyed, we aim to balance quality with conscience, protecting Cornwall’s land and sea for future generations.
We’re proud to go beyond simply reducing impact by actively giving back to the environment. From supporting tree-planting initiatives to protecting Cornwall’s natural landscapes, we aim to leave the land richer than we found it. For us, sustainability isn’t just about today – it’s about safeguarding the coast and countryside for future generations to enjoy.
Sustainability doesn’t stop at the still. At Saint Sithney Distillery, we’ve invested in production methods designed to minimise waste, conserve energy, and protect our natural resources. Our distillation process is carefully monitored to use only what is needed, while leftover botanicals are repurposed. We’re continually looking for innovative ways to make our operations cleaner, greener, and more efficient – because how we craft our spirits matters just as much as the flavour in your glass.
We monitor our distilling runs carefully to reduce unnecessary energy use and continually explore greener technologies to keep our carbon footprint as low as possible.
Leftover botanicals and by-products are repurposed wherever possible, ensuring minimal waste from each distillation cycle. Nothing goes to landfill unnecessarily.
We use a closed-loop cooling system in the distillery, recycling water throughout production to conserve this vital natural resource.
Discover the latest news, cocktails, and behind-the-scenes from Saint Sithney Distillery.
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